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Bizen Sake Bottle & sake Cup
803 Items
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Ryuhou Fujita 2nd - Bizen Guinomi
16,000 YENSold out
size : W6.7cm×6.4cm×H5.0cmThis works is a very simple Bizen ware Guinomi.
The edge opens slightly outward and the body is shaped to be easy to hold.
The Koudai is sharpened, which contrasts with the slowly movement of the body
Yu Fujiwara - Bizen Shuhai
80,000 YENSold out
size : W6.8cm×6.5cm×H4.3cmYu Fujiwara had a handicap in his sight but therefore produced a daring style.
This Guinomi has a very strong presence in your hands.
But it's tuned just fine without being too heavy.
Three "botamochi" which are particular about Yu Fujiwara are also beautiful.
The three red parts "Botamochi" on the front, inside, and back are wonderful.
You can enjoy "Botamochi" both when you drink tea and when you look at the bowl after finishing.
Tosyu Yamamoto - Bizen Guinomi
120,000 YENSold out
size : W6.9cm×6.8cm×H5.8cmToshu Yamamoto was called the master of the Rokuro.
He likes symmetrical neat modeling.
This is a late work in his career.
This is a precious Guinomi with a "Youhen" fire pattern.
This Guinomi was fired near the small firewood openings on both sides of the kiln.
A circular red part is generated because disc-shaped refractory soil was put inside and fired.
Suehiro Koyama - Bizen Guinomi
10,000 YENSold out
size : W6.6cm×6.5cm×H5.6cmAlthough not an official disciple, he was a student of Sozan Kaneshige.
He learned how to make good clay and design from Sozan.
This Guinomi was made around 1990.
There is a strong influence of Sozan on the color and design of the work.
He and Sozan were always checking if good clay was excavated in Bizen City.
This Guinomi is also made of the finest Bizen clay.
Izuru Yamamoto - Bizen Shussai Bajohai
45,000 YEN
size : W6.6cm×6.5cm×H8.4cmHis ceramic style is a combination of the traditional Bizen ware technique inherited from Toushu Yamamoto and the sculpting technique learned in France.
He is famous for his own unique molding method and coloring of clay.
This Guinomi uses a method of coloring clay called "Shussai".
The upper part of this Guinomi is also black due to the Shussai technique.
Bajohai was inspired by the cup shape used by Mongolians on horseback.
Mitsuru Isezaki - Imbe Guinomi
28,000 YENSold out
size : W7.2cm×6.6cm×H6.4cmMitsuru Isezaki is one of the potters who inherited Bizen ware redeveloped by Toyo Kanesige.
His pottery style is simple and undecorated to show off the goodness of the clay.
This Guinomi has a beautiful texture due to the good quality of the clay.
The inside of this Guinomi has a fire pattern of Hikaburi-Youhen.
I think that the inside of this Guinomi was filled with burning charcoal when firing.
Yuho Kaneshige - Imbe Sakazuki
49,500 YENSold out
size : W8.2cm×7.7cm×H4.2cmYuho Kaneshige is the third son of Sozan Kaneshige.
He inherited Inbe's house and kiln from his father.
He was presenting traditional Kaneshige style works.
But around 2018 he started a new challenge.
He demolished the kiln that he inherited from his father and made a more primitive kiln.
This Guinomi is a work that was fired in its primitive kiln.
This Guinomi features both elegant colors of the Kaneshige style and strong colors of old Bizen.
This Guinomi was fired in 2020.
Yoshinobu Morimoto - Bizen Syuhai
15,000 YENSold out
size : W6.4cm×6.2cm×H5.3cmYoshinobu Morimoto loves old ceramics.
He constantly considers the methods of firing and making old ceramics.
He converts them into modern methods and incorporates them into his pottery life.
This Guinomi is also a wonderful piece created from his knowledge and skills.
This Guinomi is fired with rice straw.
Natural glaze and rice straw combine to affect the shape and color of the fire pattern.
Ken Fujiwara - Bizen Bajohai
48,000 YENSold out
size : W6.3cm×6.3cm×H6.2cmThis Guinomi was made by Ken Fujiwara after 1970.
He made a large kiln in 1970, this Guinomi was fired in that kiln.
This Guinomi was fired in a large piece or in a special ceramic box.
The dark brown Hidasuki looks great on the red surface.
Bajohai was inspired by the cup shape used by Mongolians on horseback.
Eikou Wani - Bizen Guinomi
12,000 YENSold out
size : W6.6cm×5.8cm×H4.4cmEikou Wani is a disciple of Toyo Kaneshige
He was greatly influenced by the technique and thought of Toyo Kaneshige.
He learned from Michiaki Kaneshige and Sozon Kaneshige after the death of Toyo Kaneshige.
The fire pattern of this Guinomi is very similar to the Toyo Kanesige.
"Kase Goma" mixed with blue and yellow and "Koge Goma" with a very elegant texture are wonderful.
This Guinomi was made using only his hands, not Rokuro.
Tadashi Yoshimoto - Bizen Tokkuri
60,000 YENSold out
size : W10.0cm×10.0cm×H13.6cm 470ccTadashi Yoshimoto is a disciple of Kei Fujiwara.
He respected Kei Fujiwara and inherited the technique of Bizen ware.
He makes simple and easy-to-understand Bizen ware without excessive decoration.
This Tokkuri is also made according to the theme.
Beautiful "Kasegoma" is a complex mixture of blue, green, gray and yellow.
The exposed part of the clay becomes a more wonderful color when wet with sake.
Kosuke Kaneshige - Bizen Guinomi
28,000 YENSold out
size : W6.7cm×6.7cm×H5.3cmKousuke Kaneshige is the third son of Toyokanesige.
He lives in Kagato, Bizen City, where potters have lived since the old days.
He creates traditional Bizen ware and innovative sculptures while following the teachings of his father, Toyo Kanesige.
This Guinomi was made by him around 1995.
The Kanesige family has a very good quality of clay and the surface color of the work itself is wonderful.
And this Guinomi got distorted during firing and got an interesting shape.
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